1 pint (16 oz) of freshly squeezed lemon juice to use for fresh lemonade, natural cleaning products, or all around cooking.
 
Natural Lemonade Recipe
Ingredients: 
1 1/2 Cups Natural Lemon Concentrate
8 Cups Water
1 3/4 Cups White Sugar 
Instructions: In a small saucepan, combine sugar and 1 cup water. Bring to boil and stir to dissolve sugar. Allow to cool to room temperature, then cover and refrigerate until chilled. In pitcher, stir together chilled syrup, lemon juice and remaining 7 cups water. Pour into glasses with ice and enjoy!